Creative Cooking Week

CREATIVE COOKING WEEK—Redefining the phrase “Too many cooks in the kitchen”.

Day #1: Candy Necklaces, Cupcake Sorting and Cupcake Match.

Day #2: Creating Under the Sea Graham Crackers and Chef’s Hats.

Day #3: Animal Cracker Graphs and Lawn Mower Rice Krispie Treats.

Day #4: Teddy Bear Jell-O Pools, Apple Fruit Donuts & a Measure, Count & Stir Lesson.



Still going strong after 21 years in business, and loving every minute of it. I chose the ideal career for me. Being surrounded by little ones not only keeps me motivated, challenged and entertained but able to see the magic in the mundane. Life. Is. Good. Thank you to all my parents from Orland, Artois, Chico, Magalia and Paradise (past and present) who have supported me all these years. I wouldn’t be here without you.


Hawaiian Luau

Aloha! Celebrating our end of the school year HAWAIIAN LUAU for all students who’ve earned their “Pin of Honor” was a total blast! With traditional Hawaiian music playing in the background we began our festivities, winning treat bags, drink cups and flamingo’s by playing with Beach Balls, doing The Limbo, creating fabulous looking Sun Visors, performing a Hula Dance routine and our silly Humuhumunukunukuapua’a song (wearing our Fish Hats), participating in Aloha Bingo and decorating Hawaiian Stickers. This led us to our feast of Hawaiian Pizza, Barbecue Chips, Orange Jell-O, Fruit Kabobs, M&M Cookies, Peanuts, Sprinkled Cupcakes and Hawaiian Punch. After our delicious meal we relaxed and watched a fun Movie. Aloha!